PantryCraft

Genuine Italian Pizzeria

Made with passion and age-old traditions since 1985

Explore Our Menu

Ovens Fired by Wood

Traditional wood-burning ovens provide the authentic taste to our pizzas.

Fresh, Local Produce

Only the finest locally-sourced produce is used in our pizzas for supreme quality.

Recognized Excellence

Acknowledged as Top Pizzeria in the city, five years in a row.

Interesting Pizza Statistics

15,000+

Monthly Pizzas Delivered

28

Diverse Pizza Flavors

97%

Rate of Customer Happiness

18

Gastronomic Awards Received

Our Pizzeria's Story

1985

Began our journey with a single stove and authentic family recipes from Naples.

1995

Moved to a larger venue and introduced genuine wood-fired pizza ovens.

2005

Secured our first Top Pizza in Town title and unveiled our exclusive dough mix.

2015

Marked 30 years with the launch of gourmet pizza selections.

2023

Maintaining our commitment to quality while adopting new eco-friendly practices.

Recent Blog Updates

The

Mastering the Perfect Pizza Base

Uncover the artistry our chefs employ for that ideal balance of crust.

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Top

The Ultimate Pizza Toppings of 2024

Check out this year's trending toppings that pizza aficionados are loving.

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Perfect

Optimal Drink Pairings for Your Pizza

Enhance your pizza dining with a perfectly matched juice blend.

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